Koningsdam

APT

23 reviews

Response rate
100%: Response time
0-1h

See all tours

Tours on this Ship

Calgary Stampede and Ala...

21 days

Rockies Icons and Alaska...

15 days from $10,053

Calgary Stampede and Ala...

21 days from $13,449

Built: last refurbished 2018
Guests: 2650

Crew: 1036
Length: 975 ft.

Width: 114.8 ft.
Gross Tonnage: 99863 gt

Beam: 34 m / 112 ft
Cruising Speed: 22 kn / 41 kph / 25 mph

Cabin: 1331
Deck: 12

Country Regions: Canada Alaska, Victoria

Ship Overview

If complete bliss is the destination, Koningsdam cruise ship is the journey. Fluid lines, light-filled spaces, and a blend of 21st century elegance and nautical tradition dazzles at every turn. The ship abounds with innovative dining and entertainment options. Head to B.B. King’s Blues Club for Memphis R&B, take in visually stunning entertainment at World Stage, or revisit classic hits at Billboard Onboard. There’s much to see and do on Koningsdam, the first of the cruise ships in Holland America Line’s Pinnacle class.

Staterooms / Suites

Inside (143 ft²)
Ocean View (175 ft²)
Family Ocean view (222 ft²)
Obstructed Veranda (228 ft²)
with Veranda; with Spa (228 ft²)
Vista Suite (260 ft²)
Signature Suite (393 ft²)

Features

Two lower beds convertible to one queen-size bed—our signature Mariner's Dream™ bed with plush Euro-Top mattresses, premium massage shower heads and a host of amenities are featured in these comfortable staterooms. The configuration of staterooms may vary from the images shown.

Deck Plans

Main Deck

Plaza Deck

Promenade Deck

Beethoven Deck

Gershwin Deck

Mozart Deck

Schubert Deck

Navigation Deck

Lido Deck

Panorama Deck

Sun Deck

Observation Deck

Dining

For an elegant breakfast, leisurely lunch or unforgettable multi-course dinner, The Dining Room is your destination. Behind the scenes, our Culinary Council,® an elite team of seven world-renowned chefs, and our talented onboard executive chefs have worked to bring each dish to perfection. For dinner, choose from classics such as Boneless Lamb Loin en Croute, Rosemary Roasted Chicken, as well as regionally inspired cuisine and artfully prepared vegetarian dishes. Enrich your journey with an extensive selection of wines, carefully selected by our Wine Curator, world-renowned wine critic James Suckling.