MS Kong Harald
- Capacity
- 590
- Built
- 1993 refurbished 2023
- Length
- 121.8 m
- Gross Tonnage
- 11,204
- Beam
- 19.2 m
- Cruising Speed
- 17 knots
- Country Region
- Norwegian Fjords
Ship Overview
Norway's reigning monarch, a seasoned sailor, lends his name to this remarkable vessel.
MS Kong Harald was refurbished in 2016 and now features a modern, Arctic-inspired interior. On board are three different restaurants, the Multe bakery and ice cream bar, a sauna and fitness room. Out on deck you can enjoy the view from one of our two hot tubs. There is a comfortable bar at the front of the ship where you can enjoy a nice traditional drink.
The vessel also has a large compass area were you find the reception, the Coastal Experience Team, conference room and shop. The top deck of the boat features a sun deck, observation saloon and panorama lounge, all of which provide splendid views of spectacular coastal scenery.
- For relaxing
- Stylish bar with a wide range of beverages
- Wi-Fi throughout the ship
- Large outdoor sun deck with comfortable furniture
- Shop stocked with snacks, essentials, and souvenirs
- Observation saloon and panorama lounge
Staterooms / Suites
- Arctic Superior Upper Deck (U2D)
- Arctic Superior Middle Deck (P2D)
- Polar Inside Lower Deck (I2)
- Polar Inside Upper Deck (K3)
- Polar Outside Upper Deck (J2D)
- Polar Outside Middle Deck (O2D)
- Polar Outside Middle Deck (N2)
- Polar Outside Lower Deck (L2)
- Polar Outside Upper Deck (J3)
- Expedition Suite Upper Deck (M3)
- Polar Outside Upper Deck (L2D)
- Polar Outside Middle Deck (N2D)
- Polar Outside Middle Deck (O3)
Features
These comfortable, outside, cabins for up to two people on the top/upper decks have double beds.
Deck Plans
Dining
Experience delicious authentic Norwegian cuisine and eat like a true local with Hurtigruten’s unique dining concept, Norway's Coastal Kitchen. Guaranteeing seasonal, fresh food from the local area, the talented chefs enjoy telling the story of the local area through their delicious dishes. Choose from three restaurants, including the Brygga, with its bistro feel, and Kysten (which translates as "coast") where fine dining and seafood is the focus. Watch the masterful chefs prepare each dish with the open kitchen design.