MV Santa Cruz II
- Built
- 2002 (refurbished in 2015)
- Guests
- 90
- Crew
- 60
- Length
- 71.8 m / 235 ft
- Staterooms
- 50
- Gross Tonnage
- 2664 tonnes
- Electricity
- 440V – 220V – 110V throughout ship
- Beam
- 13.4 m / 43 ft
- Cruising Speed
- 10.5 knots
- Engines
- 2 Cummins engines KTA 38 – MO of 850 HP each
Ship Overview
Every time that Metropolitan Touring visits Santa Cruz Island (twice a fortnight), we offer several alternatives to main activities such as downhill biking in the highlands, treks to the famous Tortuga Bay, kayaking or merely taking a break from the busy schedule to enjoy some downtime. Metropolitan Touring is one of the very few companies that offers these alternatives.
- Bar-Lounge
- Al fresco dining-BBQ
- Gift shop
- Satellite telephone
- WiFi hotspot (intermittent/low bandwidth
- Snorkelling equipment
- Ipod/MP3 docking station
- Reading room and natural history library
Staterooms / Suites
- Explorer Family Horizon Deck (192 ft²)
- Explorer Horizon Deck (163 ft²)
- Expedition Explorer Deck (163 ft²)
- Explorer Panorama Deck (163 ft²)
- Voyager Horizon Deck (127 ft²)
- Darwin Suite Panorama Deck (325 ft²)
Features
- Ensuite Bathroom
- Air-conditioning
- Large windows
- In-room phone
- In-room safe
- Hair dryer
- Reading lamp
- Writing desk
- Wi-Fi
- Amazing view
- Towels
- Power Outlets
- Single bed
- Outside cabin
Dining
We source as much of our food locally as possible – this means freshly caught fish and seafood and organically grown fresh vegetables and fruit, all prepared by a team passionate to provide sybaritic delights through Ecuadorean and international cuisine under the creative lead of our Gastronomic Director, a Le Cordon Bleu chef. Meals are served in the Beagle Dining Room and snacks are served after expeditions, whether in the bar, in the library or on the outdoor terrace, where you can take in the fabulous vistas and marine breezes of the Galapagos. A 24-hour coffee station located in the library provides free coffee, tea, and water.