Viking Mars
Tour on this Ship
- Built
- 2022
- Guests
- 930
- Crew
- 465
- Length
- 227 m / 745 ft
- Gross Tonnage
- 47842 gt
- Beam
- 94.5
- Cruising Speed
- 20 kn / 37 kph / 23 mph
Ship Overview
Expand your horizons on this comfortable, award-winning ship, intimate and thoughtfully created by experienced nautical architects and designers to enrich your interaction with your destination in every way.
- The Kitchen Table
- The Chef's Table
- Manfredi's Italian Restaurant
- The Viking Living Room
- Guest Services
- Viking Bar
- Fitness Center
- The Spa
Staterooms / Suites
- (Veranda Stateroom (V)) (270 ft²)
- (Deluxe Veranda Stateroom (DV)) (270 ft²)
- (Penthouse Veranda Stateroom (PV)) (338 ft²)
- (Penthouse Junior Suite (PS)) (405 ft²)
- (Explorer Suite (ES))
- (Owner’s Suite (OS)) (1448 ft²)
Features
Size including private veranda: 270 sq ft
11:00 AM embarkation
3:00 PM stateroom access
Shore excursion reservations: 60 days prior to departure
King-size Viking Explorer Bed with luxury linens & pillows
Free Wi-Fi (connection speed may vary)
42" flat-screen, interactive LCD TV with intuitive remote & complimentary Movies On Demand
110/220 volt outlets & USB ports
Mini-bar with soft drinks, water & snacks; security safe; hair dryer
Direct-dial satellite phone & cell service
Large private bathroom with spacious glass-enclosed shower, heated bathroom floor & anti-fog mirror
Premium Freyja® toiletries; plush robes & slippers
Purified water refilled daily
Stateroom steward & twice-daily housekeeping
24-hour room service
Spacious closet & drawers
Deck Plans
Dining
Our main dining venue, The Restaurant offers the highest onboard dining experience amid a streamlined Scandinavian design. The menu includes regional cuisine and always available classics enhanced with locally sourced ingredients, so you can explore new cultures through food.
Manfredi’s® Italian Restaurant
Manfredi’s offers the best of Italian cuisine, whether the farm-inspired heartiness of Tuscany or the famed flavors from Rome. Subdued, ambient lighting creates a warm, welcoming air in this traditional restaurant recalling Italy’s beloved trattorias.
The Chef’s Table
The sommeliers and culinary masters at The Chef’s Table create the perfect pairing of food and wine. During a multicourse tasting, they pour select vintages and serve thoughtfully prepared dishes made for each other.