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Aroma of Indian Cuisines

14 days
•
Start and end in Kochi (Cochin)
5.0
1 traveler review
Aroma of Indian Cuisines - Master World Culinary Tours

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Plan your adventure:
Operator
Master World Culinary Tours
Group Tour
Join a group and forge lifelong friendships
Partially Guided
Independent travel, featuring selected guided excursions
Guided in English
Group Size 1 - 25
Age range 20 to 80

Places You’ll See

  • Kochi (Cochin)
    Kochi (Cochin)
  • Munnar
    Munnar
  • Alleppey
    Alleppey
Image of a map showing the route of the tour

Highlights

  • Explore Athirappilly waterfalls, India's Niagara
  • Cook Indian dishes with Chef Anoop David
  • Cruise through Alleppey's enchanting backwaters
  • Relax at Cherai Beach with a backdrop of palms
  • Tour Fort Cochin's historic streets and sites

Itinerary

Expand All
  1. Introduction
  1. Day 1 Kochi (Cochin)
  2. Day 2 Kochi (Cochin)
  3. Day 3 Kochi (Cochin)
  4. Day 4 Kochi (Cochin)
  5. Day 5 Kochi (Cochin)
  6. Day 6 Munnar
  7. Day 7 Munnar
  8. Day 8 Munnar
  9. Day 9 Alappuzha
  10. Day 10 Kochi (Cochin)
  11. Day 11 Kochi (Cochin)
  12. Day 12 Kochi (Cochin)
  13. Day 13 Kochi (Cochin)
  14. Day 14 Kochi (Cochin)
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What's Included

Expand All
  • Accommodation
  • Guide
  • Meals
  • Additional Services
  • Transport
  • Optional Extras

What's Not Included

  • Flights

Customer Photos

Operated by

Master World Culinary Tours

5.0
(1 review)

Number of tours

1

Age Range

18 to 80 years old

Response time

less than 1 hour

Master World Culinary Tours extending a warm welcome to experience Indian Cuisines under expert Chefs! This tour is guided by renowned Chef Anoop David, who has extensively worked on various cuisines for the last 17 years with an international exposure. We have a team of hospitality experts where...

Read more

Your Peace of Mind Options

Cancellation Policy

A transparent overview of applicable fees.

Travel Insurance

Be covered for any unforseen circumstances.

Customer Reviews

  • M
    · February 12th, 2019
    Kerala - curries, culture and kindness I was delighted with the combination of experiences provided by Anoop and Smitha: - expert, hands-on tuition in cooking Indian cuisine - an exciting and tailored itinerary of locations, sights and activities to explore the culture, history and geography of Kerala - the warmth of welcome and care throughout where no effort was spared in understanding and meeting my needs. I really enjoyed learning first-hand the finer points of south and north Indian cooking and improving my skills and techniques. It was fun cooking outside in the warm evenings overlooking a water meadow or a backwater lagoon with the sounds of the night and the enticing scents of spices sizzling in the pan. A cultural highlight was witnessing a festival celebration of a saint’s day in a local catholic church – fireworks and drummers, horn players and costumes, effigies and processions. The whole community turned out to take part and make it a very special event. Anoop and Smitha were generous in the personal time they devoted to driving me to and escorting me around varied locations from a hill station retreat in a cardamom plantation near Munnar to a heritage resort in Cherai set between the sea and a backwater lagoon, 24 hour trip on a traditional house boat near Alleppey, visiting the original grave site of Vasco da Gama in Fort Cochin, to clothes shopping for my granddaughters. They could not have been more knowledgeable, engaging or attentive.
    Show more
    Master World Culinary Tours commented on this review
    Dear Mark, Extending heartfelt thanks from the entire team for choosing us for your culinary holiday and making our days so special with your honourable presence. We are extremely delighted to hear that you enjoyed your moments with us and met your... Show more
    Aroma of Indian Cuisines customer review photo 1Aroma of Indian Cuisines customer review photo 2Aroma of Indian Cuisines customer review photo 3Aroma of Indian Cuisines customer review photo 4Aroma of Indian Cuisines customer review photo 5Aroma of Indian Cuisines customer review photo 6
    Trip date: February 2019
Can’t find the answer to your question?
Reach out to the experts at Master World Culinary Tours with your enquiry, they usually respond in less than 2 hours.

Good to Know

Tour ID: 142725

  • Currency
    ₹
    Indian Rupee
    India
  • Plugs & Adapters

    As a traveler from USA, Canada, England, Australia, New Zealand you will need an adaptor for types C, E, F, D, M. As a traveler from South Africa you will need an adaptor for types C, E, F.

    Type C
    India
    Type E
    India
    Type F
    India
    Type D
    India
    Type M
    India
  • Vaccines
    • These are only indications, so please visit your doctor before you travel to be 100% sure.
    • Typhoid - Recommended for India. Ideally 2 weeks before travel.
    • Hepatitis A - Recommended for India. Ideally 2 weeks before travel.
    • Cholera - Recommended for India. Ideally 2 weeks before travel.
    • Tuberculosis - Recommended for India. Ideally 3 months before travel.
    • Hepatitis B - Recommended for India. Ideally 2 months before travel.
    • Yellow fever - Certificate of vaccination required if arriving from an area with a risk of yellow fever transmission for India. Ideally 10 days before travel.
    • Japanese B encephalitis - Recommended for India. Ideally 1 month before travel.
  • Visa
    • Unfortunately we cannot offer you a visa application service. Whether you need a visa or not depends on your nationality and where you wish to travel. Assuming your home country does not have a visa agreement with the country you're planning to visit, you will need to apply for a visa in advance of your scheduled departure.
    • Here is an indication for which countries you might need a visa. Please contact the local embassy for help applying for visas to these places.
  • Payment information
    • For any tour departing before February 16th, 2025 a full payment is necessary. For tours departing after February 16th, 2025, a minimum payment of 20% is required to confirm your booking with Master World Culinary Tours. The final payment will be automatically charged to your credit card on the designated due date. The final payment of the remaining balance is required at least 60 days prior to the departure date of your tour. TourRadar never charges you a booking fee and will charge you in the stated currency.
    • Some departure dates and prices may vary and Master World Culinary Tours will contact you with any discrepancies before your booking is confirmed.
    • The following cards are accepted for "Master World Culinary Tours" tours: Visa, Maestro, Mastercard, American Express or PayPal. TourRadar does NOT charge you an extra fee for using any of these payment methods.
  • Cancellation Policy
  • Accessibility
    Some tours are not suitable for mobility-restricted traveler, however, some operators may be able to accommodate special requests. For any enquiries, you can contact our customer support team, who are ready and waiting to help you.
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