- Tour Operator:
- Intrepid Travel
- Max group size:
- 12
- Age range:
- 15 to 99
- Operated in:
- English
- Tour id:
- 267729
Places You’ll See
Highlights
- Explore Barcelona's Gothic Quarter
- Cook paella with a local chef in Barcelona
- Sample wines in La Rioja's vineyards
- Learn Basque cooking in San Sebastian
- Taste Porto's famous francesinha dish
Itinerary
- Introduction
- Day 1 Barcelona
- Day 2 Barcelona
- Day 3 Logrono
- Day 4 San Sebastian
- Day 5 San Sebastian
- Day 6 Bilbao / Picos de Europa National Park
- Day 7 Oviedo
- Day 8 Oviedo
- Day 9 La Coruna / Santiago de Compostela
- Day 10 Santiago de Compostela
- Day 11 Porto
- Day 12 Porto
- Day 13 Douro Valley - Coa Valley
- Day 14 Alentejo Farmstay
- Day 15 Lisbon
- Day 16 Lisbon
- Day 17 Lisbon
What's Included
- Accommodation
- Guide
- Meals
- Additional Services
- Transport
What's Not Included
- Flights
- Insurance
- Optional
- Additional Services
Where You'll Stay
- HotelDays 1, 2, 3, 4, 5, 6, 7, 8, 9, 10, 11, 12, 13, 15, 16
Farmstay
Hotelday 14
Operated by
Intrepid Travel
Number of tours
1,300
Age Range
5 to 99 years old
Response time
6 hours
Response rate
96%
Back in 1989, two guys from Melbourne, Australia by the names of Darrell and Manch set off on an adventure to the other side of the world. They travelled to Africa and without air conditioning on their modified truck, they filled it with supplies, some beer, a bunch of aviator sunglasses, and...
Read moreSustainability Initiatives
Reduce Carbon Emissions
Animal Welfare
Supporting Destinations
Sustainability Programs
Customer Reviews
- Overall RatingExcellent
- ItineraryGood
- GuideGood
- TransportExcellent
- AccommodationGood
- FoodExcellent
- MHMarilyn· October 8th, 2018Great tour! The food theme was well-incorporated throughout the trip. Tour leaders (Laia in northern Spain, and Ana in Spain/Portugal) were both wonderful. If you are interested in food and its relationship to history and culture, this is a good trip for you! If you are a picky eater, this is NOT the best tour for you - it's best for those who are open to food experiences and isn't going to want to find a burger or pasta.Show moreTrip date: August 2018
Dates & Availability
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